Tag: Food

  • November in food: The new London restaurants and bars worth booking before Christmas

    As the nights draw in and the festive season edges closer, London’s restaurants are doing the opposite of hibernating. November brings new openings for every kind of evening out, from a walk-in bar where you can graze at the counter to a long, lingering tasting menu, so it’s worth clearing a few dates in the…

  • Out and about in London? Here are the 7 pop-ups from your favourite brands worth visiting

    ,

    Out and about and fancy a freebie? Who doesn’t. London is awash with pop-ups from beauty, food and lifestyle brands, but free doesn’t automatically mean worth the detour. Nobody needs another branded tote gathering dust or a sample they’ll never use. The trick is knowing which launches offer something truly worth showing up for, whether…

  • One-off feasts and special collabs: Here are 6 food and drink experiences to book this month

    There’s a difference between adding a new restaurant to your list and booking something you won’t be able to experience next month. While we’re counting down the minutes for some of these restaurants to launch, there’s plenty of exclusive food and drinks experiences in London this October that are worth bookmarking. Restaurants, drinks brands and…

  • October in food: The 8 brand new restaurants and bars we can’t wait to book

    London’s October dining calendar is looking particularly busy, with new restaurants opening everywhere from Canary Wharf to Shoreditch. Some familiar names are expanding, while others are making their London debut, bringing everything from Japanese-Peruvian cooking to Persian breakfasts and British roasts. Whether you’re after somewhere new for a midweek dinner or planning your next big…

  • Raymond Blanc brings a taste of France to PAUL with two new autumn sandwiches

    The celebrated French chef has teamed up with PAUL Bakery on two limited-edition baguettes, bringing roast beef, Brie and a generous dose of French flavour to lunchtime. There are few things the French take quite as seriously as good bread, so a collaboration between Raymond Blanc OBE and PAUL Bakery feels like the perfect fit.…

  • Brother Marcus is marking 10 years with three exclusive East Mediterranean supper clubs

    Brother Marcus is celebrating its tenth anniversary with a new food, film and photography series taking diners from Athens to Crete, with three one-night-only supper clubs planned across London. Ten years is a pretty good excuse for a dinner party. For Brother Marcus, the East Mediterranean restaurant group is making its tenth anniversary a proper…

  • Noodle & Beer is sending us to the moon and back with an exclusive mooncake and cocktail pairing for Mid-Autumn festival

    Even if you don’t know much about Mid-Autumn Festival (or know nothing at all), you would have seen images of streets and parks light up with huge red lanterns, sometimes shaped like animals or symbols. Something springing to mind? This Chinese and East Asian festival (called Mid-Autumn or Moon festival) marks the end of harvest…

  • September in food: The 9 new London restaurants and bars you need to book ASAP

    September is a good month to be eating in London. The city is back in full swing, the diary is filling up again and, conveniently, there’s a whole new crop of places to put in it. After the slightly looser pace of summer, this month brings a noticeable shift in the restaurant scene: chefs return…

  • August in food: The new restaurants and bars we’ll be booking first

    This is peak summer, and while most restaurateurs shy away from launching mid-season (most of London is currently living its best Ibiza life), a handful of restaurants and bars have decided to go all in with an August opening instead, and we’re here for it. This month’s list includes Vagabond’s new Canary Wharf outpost (yes,…

  • June in food: the must-know restaurants and bars launching in London this month

    Warm days arrive and everyone decides, all at once, that they deserve a seat in a leafy terrace. And rightfully so – this is the time to relish every bit of scorching sun we can get. May was a notably strong month for openings but June is giving us plenty of reasons to make our…